Have you ever go to Italy? We brought Italian taste to Jogja. Pizza Pazza is located village area, tempting with fresh and peaceful atmosphere on village scenery will pamper you while enjoy their authentic Italian menus.
The menus are:
ANTIPASTI
ACANCINI (Fried rice-balls with vegetables and meat or cheese)
FOCACCIA (Soft-tall kind of pizza with daily topping)
PATATE FRITTE (French fries)
VULCANO (French fries with cheese lava)
POLPETTE PIZZA PAZZA (Meatballs cooked in tomato sauce with cheese or musrhrooms filling)
FUNGHI TRIFOLATI (Mushrooms cooked with garlic and parsley served with rice)
BABY PIZZA
MARGHERITA (Tomato sauce, mozzarella cheese)
BIANCANEVE (Cream, potato)
SALSICCIA (Tomato sauce, mozzarella cheese, beef sausage)
CIOCCOPIZZA (Cream, chocolate)
PIZZE
MARGHERITA (Tomato sauce, mozzarella)
MARINARA (Tomato sauce, olive oil, garlic, parsley)
SALSICCIA (Tomato sauce, mozzarella, beef sausage, chili pepper)
ANASTASIA (Tomato sauce, mozzarella, smoked beef, emmenthal, green pepper)
DIAVOLA (Tomato sauce, mozzarella, beef salami)
QUATTRO STAGIONI (Tomato sauce, mozzarella, mushrooms, beef sausage, smoked beef, emmenthal cheese, olives, zucchini)
BIANCANEVE (Cream, potato)
FRUTTI DI MARE (Tomato sauce, mozzarella, mix seafood, garlic, parsley)
FUNGHI (Tomato sauce, mozzarella, mushrooms, smoked beef)
OCCHIO DI BUE (Tomato sauce, mozzarella, zucchini, egg)
VERDURE (Tomato sauce, mozzarella, green pepper, olives, eggplant, zucchini)
MARI E MONTI (Tomato sauce, mozzarella, mushrooms, mix seafood, olives)
CIPOLLE E PEPERONI (Tomato sauce, mozzarella, onion, green pepper)
CREMA E FUNGHI (Cream, mushrooms)
QUATTRO FORMAGGI (Tomato sauce, mozzarella, emmenthal, parmigiano reggiano, gorgonzola)
CIPOLLE E TONNO (Tomato sauce, mozzarella cheese, onion, tuna)
PASTA
SPAGHETTI ALLA BOLOGNESE (Tomato sauce, minced beef, parmigiano reggiano)
SPAGHETTI ALLA CARBONARA (Smoked beef, egg, black pepper, milk)
SPAGHETTI DELLA MAMMA (Cream, parmigiano reggiano)
FETTUCCINE GAMBERI E ZUCCHINI (Cream, shrimps, zucchini, black pepper)
FETTUCCINE AL PESTO (Olive oil, pesto sauce, milk)
FUSILLI ANGELO BIANCO (Mix seafood, olive oil, black pepper, chili pepper)
FUSILLI DEL MONTANARO (Tomato sauce, minced beef, green peas, onion)
FUSILLI AL TONNO (Tomato sauce, tuna)
PENNE DEL BOSCAIOLO (Tomato sauce, mushrooms, beef sausage)
PENNE IN ROSA (Tomato sauce,ricotta cheese)
INSALATA
DI TONNO (lettuce, boiled potatoes, tuna, mushrooms, olive oil, fresh tomatoes, onions)
AL FORMAGGIO (lettuce, emmenthal cheese, sweet corn, olive oil, fresh tomatoes)
ALLE OLIVE (lettuce, sweet corn, mushrooms, olives, olive oil, fresh tomatoes, onions)
Dressing choices: Lemon, vinegar, balsamic vinegar, thousand islands, mayonnaise
DOLCI
GELATO (Ice cream: vanilla, chocolate, strawberry)
MACEDONIA (Mixed seasonal fresh fruit)
MACEDONIA CON GELATO (Mixed seasonal fresh fruit with ice cream on top)
TIRAMISU DELLA NONNA (Small or Large Traditional Italian soft cake)
Contact Detail:
RESTAURANT:
Jl. Kapten Haryadi (Jl. Kaliurang km. 9,3) Sardonoharjo, Ngaglik – Sleman
(Opposite of Merapi View Gate)
Location is North of D1 on Jogja Map.
P: +62 (274) 888 987
OPENING HOURS:
Open Daily 11.30am – 10 pm, except Thursday.
